Tuesday, August 24, 2010

Salmon wraps

Take a mexican wrap.
Spread it on the table in front of you.

With a knife spread herbal cheese on it.
Preferably french soft cheese with herbs.

On it: a thin layer of salmon.

And then: large thin slices of cucumber.

Rol the wrap and slice it in 3 cm long pieces.

Eat!

Yummy.

1 comments:

jellybelly said...

What a great idea! Simple and easy :)

Related Posts with Thumbnails